Hot Dog Roll-Ups

Ingredients:

8 hot dogs (sausages)
1 block (4 ounces) cheddar cheese, cut into 8 strips

2 bacon strips, cooked and crumbled
1 tube (8 ounces) refrigerated crescent rolls

Directions

1. Cut a lengthwise slit in each hot dog (sausage) and fill with a strip of cheese and about 1/2 teaspoon bacon.
2. Separate crescent dough into 8 triangles.
3. Place a hot dog on the wide end of each triangle; roll toward the point.
4. Place cheese side up on an ungreased baking sheet. Bake at 190°C until golden brown (around 12 minutes).

And there you go – you just made a delicious snack!

Enjoy 🙂

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